Amount of Retinol in Rice, white, short-grain, enriched, uncooked
Cereal Grains and Pasta
In 100 g (Grams) of Rice, white, short-grain, enriched, uncooked there is 0 µg of Retinol. Change amount
Conversion Calculator |
Choose a measurement for calculation
Retinol
Retinol is a nutrient present in many other foods. The below table lists foods high in Retinol other than Rice, white, short-grain, enriched, uncooked.
Fish oil, cod liver
|
30000 µg
|
|
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
28319 µg
|
|
Veal, variety meats and by-products, liver, cooked, braised
|
21140 µg
|
|
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
21014 µg
|
|
Veal, variety meats and by-products, liver, cooked, pan-fried
|
20070 µg
|
|
Lamb, New Zealand, imported, liver, cooked, soaked and fried
|
19872 µg
|
|
Lamb, New Zealand, imported, liver, raw
|
15434 µg
|
|
Duck, domesticated, liver, raw
|
11984 µg
|
|
Veal, variety meats and by-products, liver, raw
|
11705 µg
|
|
Turkey, all classes, liver, cooked, simmered
|
10751 µg
|
|
Beef, variety meats and by-products, liver, cooked, braised
|
9428 µg
|
|
Goose, liver, raw
|
9309 µg
|
|
Liver sausage, liverwurst, pork
|
8308 µg
|
|
Turkey, all classes, liver, raw
|
8056 µg
|
|
Lamb, variety meats and by-products, liver, cooked, pan-fried
|
7777 µg
|
|
Beef, variety meats and by-products, liver, cooked, pan-fried
|
7728 µg
|
|
Lamb, variety meats and by-products, liver, cooked, braised
|
7491 µg
|
|
Lamb, variety meats and by-products, liver, raw
|
7391 µg
|
|
Pork, fresh, variety meats and by-products, liver, raw
|
6502 µg
|
|
Beverages, Orange-flavor drink, breakfast type, low calorie, powder
|
6006 µg
|
|
Rice, white, short-grain, enriched, uncooked
Rice, white, short-grain, enriched, uncooked is a type of Cereal Grains and Pasta. The most significant nutrients in Rice, white, short-grain, enriched, uncooked are listed below.
Water
|
13.29 g
|
13.29%
|
Energy (calorie)
|
358 kcal
|
|
Energy (joule)
|
1498 kJ
|
|
Protein
|
6.5 g
|
6.5%
|
Total lipid (fat)
|
0.52 g
|
0.52%
|
Ash
|
0.54 g
|
0.54%
|
Carbohydrate, by difference
|
79.15 g
|
79.15%
|
Fiber, total dietary
|
2.8 g
|
2.8%
|
Calcium, Ca
|
3 mg
|
|
Iron, Fe
|
4.23 mg
|
|
Magnesium, Mg
|
23 mg
|
0.02%
|
Phosphorus, P
|
95 mg
|
0.10%
|
Potassium, K
|
76 mg
|
0.08%
|
Sodium, Na
|
1 mg
|
|
Zinc, Zn
|
1.1 mg
|
|
Copper, Cu
|
0.21 mg
|
|
Manganese, Mn
|
1.037 mg
|
|
Selenium, Se
|
15.1 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.565 mg
|
|
Nutrients in Rice, white, short-grain, enriched, uncooked